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Image by Jude Infantini

AVERAGE
2-4 WEEK
TURN AROUND TIME!

In New Braunfels, Texas, the deer often flood the golf course and surrounding residential

DEER PROCESSING

 We accept deer for processing year-round and have many options for you to choose from! We will go over a processing card with you when you drop off and will call you with a total when your order is ready to be picked up!

Happy hunting! 

VACUUM PACK
OPTIONAL

FOR ADDITIONAL CHARGE

We highly recommend that all deer meat brought in be free of hair, dirt/grass, manure, etc. or a cleaning charge will be applied. 

 WE WILL NOT ACCEPT EXTREMELY DAMAGED OR CONTAMINATED MEAT 

Hunter

Standard Processing

     Steaks

     Roasts

     Hamburger

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Ground Options

Hamburger                 min. 10lbs

Pan Sausage               min. 10lbs

Chili Meat                   min. 10lbs

Stew Meat                   min. 10lbs

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Jerky

  Regular                      min. 3lbs

  Hot-n-Spicy              min. 3lbs

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Other

Smoked Backstrap

Butterflied Backstrap Steak

Bacon Wrapped Backstrap Steaks

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Smoked Sausage

Regular Link                min. 20lbs

Jal/Cheese                    min. 20lbs

Jal. Only                        min. 20lbs

Dry Sausage                 min. 20lbs

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Summer Sausage

Regular                       min. 16lbs

Jal/Cheese                 min. 16lbs

Jal. Only                     min. 16lbs

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Slim Jims

Regular                        min. 10lbs

Jal/Cheese                  min. 10lbs

Jal. Only                      min. 10lbs

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Trimmings Added to Sausage or Grinds

  Pork Trimmings

  Beef Trimmings  (regular or chuck)

  Beef Fat

Kovasovic's Fresh Meat Market

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